Bovine Colostrum Silage: Physicochemical and Microbiological Characteristics at Different Fermentation Times.

Bovine colostrum silage (BCS) is a technique used by milk producers for the conservation of bovine colostrum. However, it is necessary to ensure the safety and quality of BCS, as this food will be supplied to the animals. This study aimed to compare the physicochemical and microbiological compositions of colostrum silage at different fermentation times with milk and bovine colostrum (BC) quality parameters. BC samples were obtained from Jersey animals from one dairy farm. The BC samples (n = 21) were placed in 500-mL plastic bottles, stored vertically and anaerobically fermented for periods of 61-437 days. The following parameters of the physicochemical composition of the BCS were evaluated: acidity, protein, total solids and ash, using the methodologies of Adolfo Lutz Institute (2008). The microbiological analysis was developed according to the methodology proposed by Saalfeld et al. (2013), with adaptations. The acidity, total solids and protein over fermentation time (group 1: 61 to 154, group 2: 200 to 273, and group 3: 280 to 437 days) were not significantly different (P > 0.05). The ash content was significantly different (P < 0.05) in groups 1 and 3 and showed a decrease (moderate negative correlation of -0.63) with increasing fermentation time. Positive correlations were observed between total solids and the protein and ash contents. The genus of microorganisms with the highest occurrence was Lactobacillus spp. (95.2% of BCS) and those of lesser occurrence included Escherichia spp., Actinomadura spp., Streptococcus spp. and Leuconostoc spp. (4.8% of BCS). BCS has a physicochemical composition similar to BC and showed changes during the fermentation period; however, the presence of pathogenic microorganisms in BCSs reinforces the need to further explore the quality parameters for BCS to ensure the safety of animals who receive this food.

Multidrug-Resistant Hospital Bacteria: Epidemiological Factors and Susceptibility Profile.

Increase in antimicrobial resistance to antibiotics is the product of the evolution and natural adaptation of microorganisms through mutations and genetic recombination caused by the indiscriminate use of antibiotics and the ineffective control and prevention of infection. The current study analyzes the profile of multiresistant hospital bacteria in two hospitals in Pelotas, state of Rio Grande do Sul, Brazil. Over the course of 4 months, patient's gender and age, hospital accommodation type, and sample site were evaluated. Two hundred and eighty-six microbiological culture antibiogram reports of hospitalized patients and outpatients of both sexes, between zero and 96 years of age, were analyzed. Bacterium Klebsiella pneumoniae was the most prevalent. The most resistant Gram-negative bacilli (GNB) were K. pneumoniae (27.5%); Acinetobacter baumannii (24.1%); Escherichia coli (14.7%); and Pseudomonas aeruginosa (14.5%). The most resistant Gram-positive cocci (GPC) were Enterococcus faecium (27.5%) and Staphylococcus aureus (25.5%). The classes of antibiotics with the greatest number of resistant GNB included penicillins (84.8%), quinolones (77.5%), and cephalosporins (75.7%). In the case of GPC, the most resistant were macrolides (95.4%); lincosamides (90.3%), and penicillins (77%). Among GNBs, polypeptides had the highest sensitivity rate (81.3%), whereas, among GPC, fusidanes, glycylcyclines, and lipopeptides had 100% sensitivity.

Avaliação antifúngica de uma solução à base de glucoprotamina e do óleo essencial de Cymbopogon citratusem leveduras de ambiente hospitalar / Antifungal action of a solution based on the glucoprotamine and the essential oil from Cymbopogon citratus on the yeasts from the hospital environment

O objetivo deste estudo foi de avaliar a atividade antifúngica de uma solução à base de glucoprotamina (GLU) e de óleo essencial (OE) de Cymbopogon citratus. Candida tropicalis, Claviceps lusitaniae, Meyerozyma (Pichia) guilliermondii e Candida parapsilosis foram isoladas das superfícies de um hospital público de Pelotas, RS. A atividade antifúngica da GLU foi analisada nas concentrações de 0,25% a 0,0005%, e para o OE, obtido por Clevenger, foi utilizado nas concentrações de 17.500 µg/mL a 0,034 µg/mL. A análise cromatográfica foi efetuada por meio de CG/MS. A atividade anti-Candidafoi analisada pela técnica de Microdiluição em Caldo para determinar a Concentração Inibitória Mínima (CIM) e a Concentração Fungicida Mínima (CFM). A inibição pela GLU ocorreu em todas as concentrações testadas, enquanto o OE apresentou resultado de CIM que oscilou de 2846 a 5450 µg/mL, e CFM de 2853 a 5330 µg/mL. Alfa­citral (37,10%), beta­citral (32,77% e beta-mirceno (18,75%) foram considerados como os compostos majoritários do OE. Os dados obtidos neste trabalho destacam a atividade antifúngica da solução à base de GLU e do OE de C. citratus na eliminação dos isolados de Candida spp ambientais. (AU)

This study aimed at evaluating the antifungal activity of glucoprotamine solution (GLU) and the essential oil from Cymbopogon citratus (EO). Candida tropicalis, Claviceps lusitaniae, Meyerozyma(Pichia) guilliermondii and Candida parapsilosis were isolated from the samples, which were collected from the surfaces of a public hospital located in Pelotas, RS. The antifungal activity of GLU was detected at the concentrations from 0.25% to 0.0005%, while the EO, by Clevenger, was used at concentrations from 17.500 µg mL to 0.034 µg/mL. Chemical analysis was determined by GC/MS. The anti-Candida activity was performed by using Broth Microdilution technique to determine the Minimal Fungicidal Concentration (MFC) and the Minimal Inhibitory Concentration (MIC). The inhibition by GLU occurred at all of the tested concentrations, whereas the EO showed MIC ranging from 2.846 to 5.450 µ/mL and the CFM from 2.853 to 5.330 µg/mL. Alfa­citral (37.10%), beta­citral (32.77%) and beta-mirceno (18.75%) were the majority compounds in the EO. The data obtained in the present study highlight the effectiveness of the solution based on GLU and EO for eliminating the environmental isolates of Candida spp. (AU)

Avaliação antifúngica de uma solução à base de glucoprotamina e do óleo essencial de Cymbopogon citratus em leveduras de ambiente hospitalar / Antifungal action of a solution based on the glucoprotamine and the essential oil from Cymbopogon citratus on the yeasts from the hospital environment

O objetivo deste estudo foi de avaliar a atividade antifúngica de uma solução à base de glucoprotamina (GLU) e de óleo essencial (OE) de Cymbopogon citratus. Candida tropicalis, Claviceps lusitaniae, Meyerozyma (Pichia) guilliermondii e Candida parapsilosis foram isoladas das superfícies de um hospital público de Pelotas, RS. A atividade antifúngica da GLU foi analisada nas concentrações de 0,25% a 0,0005%, e para o OE, obtido por Clevenger, foi utilizado nas concentrações de 17.500 μg/mL a 0,034 μg/mL. A análise cromatográfica foi efetuada por meio de CG/MS. A atividade anti-Candida foi analisada pela técnica de Microdiluição em Caldo para determinar a Concentração Inibitória Mínima (CIM) e a Concentração Fungicida Mínima (CFM). A inibição pela GLU ocorreu em todas as concentrações testadas, enquanto o OE apresentou resultado de CIM que oscilou de 2846 a 5450 μg/mL, e CFM de 2853 a 5330 μg/mL. Alfa–citral (37,10%), beta–citral (32,77% e beta-mirceno (18,75%) foram considerados como os compostos majoritários do OE. Os dados obtidos neste trabalho destacam a atividade antifúngica da solução à base de GLU e do OE de C. citratus na eliminação dos isolados de Candida spp ambientais.

This study aimed at evaluating the antifungal activity of glucoprotamine solution (GLU) and the essential oil from Cymbopogon citratus (EO). Candida tropicalis, Claviceps lusitaniae, Meyerozyma (Pichia) guilliermondii and Candida parapsilosis were isolated from the samples, which were collected from the surfaces of a public hospital located in Pelotas, RS. The antifungal activity of GLU was detected at the concentrations from 0.25% to 0.0005%, while the EO, by Clevenger, was used at concentrations from 17.500 μg mL to 0.034 μg/mL. Chemical analysis was determined by GC/MS. The anti-Candida activity was performed by using Broth Microdilution technique to determine the Minimal Fungicidal Concentration (MFC) and the Minimal Inhibitory Concentration (MIC). The inhibition by GLU occurred at all of the tested concentrations, whereas the EO showed MIC ranging from 2.846 to 5.450 μ/mL and the CFM from 2.853 to 5.330 μg/mL. Alfa–citral (37.10%), beta–citral (32.77%) and beta-mirceno (18.75%) were the majority compounds in the EO. The data obtained in the present study highlight the effectiveness of the solution based on GLU and EO for eliminating the environmental isolates of Candida spp.

A single-center 18-year experience with oral candidiasis in Brazil: a retrospective study of 1,534 cases.

Despite the large number of published studies about oral candidiasis and associated risk factors, reports of large single-center retrospective studies on the prevalence of oral candidiasis, risk factors, and the oral candidiasis types diagnosed more frequently in oral diagnostic reference centers are scarce. The objective of the present study was to retrospectively survey the demographic and clinical profiles of 1,534 patients diagnosed with candidiasis and treated at the Center for Diagnosis of Oral Diseases (CDOD), Pelotas Dental School, Federal University of Pelotas between 1997 and 2014. Using a retrospective, cross-sectional, epidemiological design, data on race, gender, age, systemic diseases, oral candidiasis type and location, symptoms, and harmful habits such as smoking and alcohol consumption were collected. The statistical analysis was performed using STATA version 13.1. Risk factors for chronic atrophic candidiasis (CAC) were evaluated using Poisson regression with robust variance (p ≤ 0.05). The majority of patients with oral candidiasis seen at the CDOD over the 18-year period of analysis were Caucasian women, aged 51-60 years, nonsmokers, and nondrinkers, with no systemic disease, and who wore some form of dental prostheses. CAC was the single most common clinical type of candidiasis detected, and the most frequently affected oral site was the palate. These data from a large single-center in Brazil agree with previous evidence about the clinical and demographic profiles of patients with oral candidiasis.

Evaluation of phytotherapy alternatives for controlling Rhipicephalus (Boophilus) microplus in vitro.

The objective of this study was to identify the main chemical components of the essential oil of Cuminum cyminum L. (cumin) and of the fixed oils of Bertholletia excelsa (Brazil nut) and of Helianthus annuus (sunflower seed). As well as testing the three oils and three different commercial synthetic acaricides against engorged females of Rhipicephalus (Boophilus) microplus in order to explore their acaricidal efficacy. Six different concentrations of the oils (200, 100, 50, 25, 12.5 and 6.25 mg/mL) and the active principles were evaluated with the Adult Immersion Test (AIT). The two main chemicals components of C. cyminum L. were the cuminaldehyde and the γ-terpinene. In both B. excelsa and H. annuus were the linoleic and oleic acid. C. cyminum L. showed high acaricidal activity (100%) over the engorged females and on their reproductive characteristat from the concentration of 100 mg/mL. B. excelsa and H. annuus had low acaricidal activity (39.39% and 58.75% in the concentration of 200 mg/mL respectively). The amidine and the pyrethroid (35.12% and 1.50% respectively). It can be concluded that the oil of C. cyminum L. may be a phytoterapic alternative for the cattle's tick control.

Evaluation of phytotherapy alternatives for controlling Rhipicephalus (Boophilus) microplus in vitro / Avaliação de alternativas fitoterápicas no controle in vitro de Rhipicephalus (Boophilus) microplus

Abstract The objective of this study was to identify the main chemical components of the essential oil of Cuminum cyminum L. (cumin) and of the fixed oils of Bertholletia excelsa (Brazil nut) and of Helianthus annuus (sunflower seed). As well as testing the three oils and three different commercial synthetic acaricides against engorged females of Rhipicephalus (Boophilus) microplus in order to explore their acaricidal efficacy. Six different concentrations of the oils (200, 100, 50, 25, 12.5 and 6.25 mg/mL) and the active principles were evaluated with the Adult Immersion Test (AIT). The two main chemicals components of C. cyminum L. were the cuminaldehyde and the γ-terpinene. In both B. excelsa and H. annuus were the linoleic and oleic acid. C. cyminum L. showed high acaricidal activity (100%) over the engorged females and on their reproductive characteristat from the concentration of 100 mg/mL. B. excelsa and H. annuus had low acaricidal activity (39.39% and 58.75% in the concentration of 200 mg/mL respectively). The amidine and the pyrethroid (35.12% and 1.50% respectively). It can be concluded that the oil of C. cyminum L. may be a phytoterapic alternative for the cattle's tick control.

Resumo O objetivo do presente estudo foi identificar os componentes químicos majoritários do óleo essencial de Cuminum cyminum L. (comino) e dos óleos fixos de Bertholletia excelsa (castanha do Brasil) e de Helianthus annuus (semente de girassol). Assim como testar os três óleos e três diferentes acaricidas comerciais sintéticos contra fêmeas ingurgitadas de Rhipicephalus (Boophilus) microplus, para explorar sua eficácia acaricida. Seis concentrações dos óleos (200, 100, 50, 25, 12,5 and 6,25 mg/mL) e os princípios ativos foram avaliados por meio do Teste de Imersão de Adultas (AIT). Os dois componentes químicos majoritários de C. cyminum L. foram o cuminaldeído e o y-terpineno. Nos óleos de B. excelsa e H. annuus os componentes majoritários foram o ácido n linoleico e oleico, respectivamente. C. cyminum L. mostrou alta atividade acaricida (100%) sobre as fêmeas ingurgitadas e suas caraterísticas reprodutivas, a partir da concentração 100 mg/mL., tornando-se uma fonte alternativa para controlar o carrapato do gado. No entanto sao necessários estudos adicionais, a serem conduzidos in vivo. B. excelsa e H. annuus tiveram baixa atividade acaricida (39,39% e 58,75% na concentração de 200 mg/mL respectivamente), não obstante apresentaram maior efeito que a amidina e o piretroide (35,12% e 1,50% respetivamente). Pode-se concluir que o óleo de C. cyminum pode ser uma alternativa fitoterápica para o controle do carrapato do gado.

Análise de bolores e leveduras em queijo tipo minas comercializados em feira livre / Analysis of fungi and yeasts in cheese type mines marketed in fair

O objetivo deste estudo foi analisar a contaminação por bolores e leveduras em queijos tipo Minas, produzido artesanalmente e comercializados em feiras livres na cidade de Pelotas, Brasil. Foram visitadas doze feiras cadastradas no site da Prefeitura de Pelotas e coletadas amostras em oito. As amostras foram coletadas em sacos estéreis e a análise ocorreu no Laboratório de Microbiologia do Instituto de Biologia da Universidade Federal de Pelotas. Foram pesadas 25 gramas de amostra e homogeneizadas em 225 mL de água peptonada 0,1%. Foram realizadas diluições seriadas 10-1 a 10-4 em tubos contendo 9 mL de água peptonada 0,1%. Cada diluição foi vertida em placas de Petri com Ágar Sabouraud Dextrose contendo 9 mL de cloranfenicol e incubadas a 36°C/48horas. Os resultados indicaram contagens de 0,1x104 log UFC/g para bolores, em duas amostras. Verificou-se contagem expressivas de leveduras em seis amostras, variando de 0,8x104 a 33,3x104 log UFC/g. A contaminação por bolores e leveduras no produto demonstra a falta de higiene no processo de fabricação. Concluiu-se que os queijos Minas artesanais apresentaram contaminação por micro-organismos indesejáveis no produto, que podem causar riscos à saúde do consumidor.

Fungi isolated rrom the excreta of wild birds in screening centers in pelotas, rs, Brazil / Fungos isolados de excretas de aves silvestres em centro de reabilitação em Pelotas, RS, Brasil

The identification of the fungal species belonging to the healthy microflora in animals is a precondition for the recognition of pathological processes causing them. The aim of this study was to investigate the presence of potentially pathogenic fungi in the feces of wild birds collected in Screening Centers. Samples were collected from the feces of 50 cages with different species of birds. The samples were processed according to the modified method STAIB and the plates incubated at 32 °C for up to ten days with daily observation for detection of fungal growth. The isolation of the following species was observed: Malassezia pachydermatis, Candida albicans, C. famata, C. guilliermondii, C. sphaerica, C. globosa, C. catenulata, C. ciferri, C. intermedia, Cryptococcus laurentii, Trichosporon asahii, Geotrichum klebahnii, Aspergillus spp., A. niger and Penicillium spp. Knowing the character of some opportunistic fungi is important in identifying them, facilitating the adoption of preventive measures, such as proper cleaning of cages, since the accumulation of excreta may indicate a risk for both health professionals and centers for screening public health.

A identificação das espécies de fungos pertencentes à microbiota saudável em animais é pré-condição para o reconhecimento dos processos patológicos causados por esses. O objetivo deste estudo foi investigar a presença de fungos potencialmente patogênicos nas fezes de aves selvagens coletadas em Centros de Triagem. Foram coletadas amostras de fezes de 50 gaiolas com diferentes espécies de aves. As amostras foram processadas de acordo com o método modificado STAIB e as placas foram incubadas a 32 °C por até dez dias, com observações diárias para detecção do crescimento dos fungos. Observamos o isolamento de espécies: Malassezia pachydermatis, Candida albicans, C. famata, C. guilliermondii, C. sphaerica, C. globosa, C. catenulata, C. ciferri, C. intermedia, Cryptococcus laurentii, Trichosporon asahii, Geotrichum klebahnii, Aspergillus spp., A. niger e Penicillium spp. Conhecendo o caráter de alguns fungos oportunistas resalta-se a importância para identificá-los, facilitando a adoção de medidas preventivas, como a limpeza adequada das gaiolas, uma vez que a acumulação de excrementos pode indicar um risco tanto para os profissionais de saúde e centros de triagem de saúde pública.

Fungi isolated from the excreta of wild birds in screening centers in Pelotas, RS, Brazil.

The identification of the fungal species belonging to the healthy microflora in animals is a precondition for the recognition of pathological processes causing them. The aim of this study was to investigate the presence of potentially pathogenic fungi in the feces of wild birds collected in Screening Centers. Samples were collected from the feces of 50 cages with different species of birds. The samples were processed according to the modified method STAIB and the plates incubated at 32 °C for up to ten days with daily observation for detection of fungal growth. The isolation of the following species was observed: Malassezia pachydermatis, Candida albicans, C. famata, C. guilliermondii, C. sphaerica, C. globosa, C. catenulata, C. ciferri, C. intermedia, Cryptococcus laurentii, Trichosporon asahii, Geotrichum klebahnii, Aspergillus spp., A. niger and Penicillium spp. Knowing the character of some opportunistic fungi is important in identifying them, facilitating the adoption of preventive measures, such as proper cleaning of cages, since the accumulation of excreta may indicate a risk for both health professionals and centers for screening public health.

Clinical and mycological analysis of dog's oral cavity.

The oral microbiota of humans and animals is made up of a wide variety of yeasts and bacteria, but microbiota of dogs is not totally described. Although such identification is an important step to establish the etiopathogenesis and adequate therapy for the periodontal disease The aim of this study was to evaluate and correlate oral alterations with the presence of yeasts in oral cavity of female dogs. After clinical evaluation samples from healthy and from dogs with oral diseases were obtained from three different oral sites by swabs, curettes, millimeter periodontal probes and HA membrane tip in cellulose ester. Yeast identification was performed through macroscopic and microscopic colony features and biochemical tests. Dental calculus was the most prevalent occurrence in the oral cavity of 59 females. However, the isolation of yeasts was significantly higher (p < 0.05) in animals suffering from halitosis. Eleven yeast species were identified, namely: Malassezia pachydermatis, Rhodotorula spp., Candida albicans, C. catenulata, C. famata, C. guilliermondii, C. parapsilosis, C. intermedia, Trichosporon asahii, T. mucoides and Cryptococcus albidus. It could be concluded that the yeasts are part of the microbiota from the different sites of the oral cavity of the female canines studied without causing any significant alterations except halitosis.

Clinical and mycological analysis of dog's oral cavity

The oral microbiota of humans and animals is made up of a wide variety of yeasts and bacteria, but microbiota of dogs is not totally described. Although such identification is an important step to establish the etiopathogenesis and adequate therapy for the periodontal disease The aim of this study was to evaluate and correlate oral alterations with the presence of yeasts in oral cavity of female dogs. After clinical evaluation samples from healthy and from dogs with oral diseases were obtained from three different oral sites by swabs, curettes, millimeter periodontal probes and HA membrane tip in cellulose ester. Yeast identification was performed through macroscopic and microscopic colony features and biochemical tests. Dental calculus was the most prevalent occurrence in the oral cavity of 59 females. However, the isolation of yeasts was significantly higher (p < 0.05) in animals suffering from halitosis. Eleven yeast species were identified, namely: Malassezia pachydermatis, Rhodotorula spp., Candida albicans, C. catenulata, C. famata, C. guilliermondii, C. parapsilosis, C. intermedia, Trichosporon asahii, T. mucoides and Cryptococcus albidus. It could be concluded that the yeasts are part of the microbiota from the different sites of the oral cavity of the female canines studied without causing any significant alterations except halitosis.

In vitro study on the antimicrobial effect of hydroalcoholic extracts from Mentha arvensis L. (Lamiaceae) against oral pathogens / Estudo in vitro do efeito antimicrobiano dos extratos hidroalcólicos de Mentha arvensis L. (Lamiaceae) contra patógenos orais

In vitro tests could be a valuable tool for the evaluation of medicinal plants' antimicrobial activity. Mentha arvensis of the Lamiaceae family is one of the most frequently traditional plants used in Brazil. Hydroalcoholic extracts of M. arvensis were analyzed for antimicrobial activity on Streptococcus mutans, Streptococcus sobrinus and Candida albicans. Three different assays (agar diffusion, broth macro- and micro-dilution methods) were used to evaluate antimicrobial activity. Although hydroalcoholic extracts of M. arvensis did not show any antibacterial effect, its antifungal activity against C. albicans was revealed. According to the micro-dilution broth assay, MIC of the hydroalcoholic extract from leaves of M. arvensis on Candida albicans strains ranged between 625 and 2500 µg mL-1. Results suggest that M. arvensis hydroalcoholic extract may be considered a potentially antifungal agent against C. albicans, and a possible item for human antibiotic therapy. However, further biological tests on the plant's efficacy and side-effects are necessary before its use on humans.

Testes in vitro podem ser uma ferramenta valiosa para a avaliação da atividade antimicrobiana de plantas medicinais. Mentha arvensis é uma das plantas medicinais brasileiras mais frequentemente utilizadas e pertence à família Lamiaceae. No presente estudo, extratos hidroalcólicos de M. arvensis foram analisados quanto à sua atividade antimicrobiana sobre Streptococcus mutans, Streptococcus sobrinus e Candida albicans. Três diferentes ensaios (métodos de difusão em ágar, macro e microdiluição em caldo) foram utilizados para avaliação da atividade antimicrobiana. Embora os extratos hidroalcólicos de M. arvensis não demonstraram qualquer efeito antibacteriano, eles apresentaram atividade antifúngica contra C. albicans. Baseado no ensaio de microdiluição em caldo, a CIM do extrato hidroalcólico das folhas de M. arvensis sobre cepas de C. albicans variaram de 625 a 2500 µg mL-1. Estes achados sugerem que o extrato hidroalcólico de M. arvensis pode ser considerado um agente antifúngico em potencial contra C. albicans, e um possível candidato para antibioticoterapia humana. Contudo, mais testes biológicos sobre a eficácia e efeitos adversos desta planta são necessários antes do seu uso em humanos.

Essential oil of the leaves of Eugenia uniflora L.: antioxidant and antimicrobial properties.

Essential oil (EO) of the leaves of Eugenia uniflora L. (Brazilian cherry tree) was evaluated for its antioxidant, antibacterial and antifungal properties. The acute toxicity of the EO administered by oral route was also evaluated in mice. The EO exhibited antioxidant activity in the DPPH, ABTS and FRAP assays and reduced lipid peroxidation in the kidney of mice. The EO also showed antimicrobial activity against two important pathogenic bacteria, Staphylococcus aureus and Listeria monocytogenes, and against two fungi of the Candida species, C. lipolytica and C. guilliermondii. Acute administration of the EO by the oral route did not cause lethality or toxicological effects in mice. These findings suggest that the EO of the leaves of E. uniflora may have the potential for use in the pharmaceutical industry.

An ethnomedicinal survey on phytotherapy with professionals and patients from Basic Care Units in the Brazilian Unified Health System.

ETHNOPHARMACOLOGICAL RELEVANCE: In this study, an ethnomedicinal survey was conducted in the city of Pelotas, Brazil, with professionals and patients in the Unified Health System (SUS). With the approval of the National Policy on Medicinal Plants and Herbal Medicines, and with the adoption of a National Policy on Integrative and Complementary Practices in the SUS in Brazil, there is growing concern regarding Brazilian medicinal plants and their proper use in medicine. The expansion of the therapeutic options offered to the users of the SUS includes access to medicinal plants and herbal drugs, as well as related services, such as phytotherapy. For improving health and for the social inclusion of phytotherapies, safety, efficacy, and quality are important strategies. MATERIALS AND METHODS: Interviews of both professionals and patients were conducted at five Basic Care Units, and a sample size of 393 was obtained. RESULTS: Of the patients attending the Basic Care Units, 91.6% had experienced the use of medicinal plants at least once to treat certain diseases. Of the professionals, 65% had used medicinal plants but only 10% prescribed phytotherapeutics to their patients. Generally, the users were homemakers (26%) of the female gender (71.5%) who were older than 60 years (26%) and had a family income between 1 and 2 Brazilian minimal salaries. The professionals were predominantly female (80%), and a high proportion (80%) believed in the positive effects of phytotherapy (80%), even though these professionals had not been taught phytotherapy as undergraduate students (75%) and had not discussed the topic with their teachers (85%). Patients (81.5%) and professionals (45%) reported that their knowledge of medicinal plants came from their parents or grandparents. From a total of 66 different herbs used by the subjects, mauve (24%) was the most commonly used, often to treat toothaches (24.2%). CONCLUSION: It is concluded that a high proportion of users and professionals made use of medicinal plants, and of the large number of plants mentioned in the questionnaire, mauve was the most commonly used, mainly for the treatment of toothaches. The major source of the transmission of knowledge concerning herbal medicine was parents or grandparents.

Mycological analysis of ambrosia and creamy dulce de leche / Análise micológica de ambrosia e doce de leite pastoso

Creamy dulce de leche is a product made from concentrated milk by heating, and adding sucrose. Ambrosia is a variety of dulce de leche prepared by adding eggs and sugar in to milk. Aiming at identifying the genera of filamentous fungi isolated from creamy dulce de leche and ambrosia, 40 ambrosia and 20 creamy dulce deleche samples were analyzed in the present study. Filamentous fungi and yeast counts and the identification of genera of the isolated filamentous fungi were performed. Thirty-nine samples (65 per cent) showed filamentous fungi and yeast counts that exceeded the accep table limits. Six fungus genera were identified, and amongthem the Penicillium was the most frequent. These findings are a warning of the requirement for strict control on good manufacturing practices as well as on the inspection and monitoring of ambrosia andcreamy dulce de leche trading.

Molecular heterogeneity of Malassezia pachydermatis through RAPDPCR / Heterogeneidade molecular da Malassezia pachydermatis através de RAPD-PCR

Several methodologies in molecular biology have been used in theinvestigation of Malassezia pachydermatis and its differentiation into subtypes. Recentmolecular research of this species includes the use of samples isolated from canine otitisexterna and dermatitis, as well as from healthy animals, having in view an epidemiologicalstudy of the yeast. The aim of this study was to identify molecular differences in M.pachydermatis samples isolated from dogs with otitis externa. The M. pachydermatis strainswere analyzed by means of the Random Amplification Primer DNA - Polimerase ChainReaction (RAPD–PCR) for molecular heterogeneity research. DNA extraction was carriedout with phenol-chloroform and the RAPD technique using the AGAATCCGCC primer.A variation was observed in the number and arrangement of the bands among the 49studied isolates, grouped into nine patterns. Isolate groupings were not found to be relatedto animal breed, age or sex. It was concluded that M. pachydermatis has differences in itsmolecular profile, as shown by the molecular technique (RAPD – PCR), which allowsisolates to be classified into nine subtypes.

Várias metodologias em biologia molecular têm sido aplicadas para estudar aM. pachydermatis diferenciando-a em subgrupos. Recentemente utiliza-se a investigaçãomolecular desta espécie isolada de otite externa e dermatite, e também de isolados da mesmade animais hígidos, para um estudo epidemiológico da levedura. O objetivo deste trabalhofoi identificar diferenças moleculares entre isolados de M. pachydermatis obtidos de casos deotite externa canina. Para isto, amostras da levedura provenientes de cães com estaenfermidade foram estudadas através da técnica de Polimorfismo de DNA Amplificado aoAcaso - Reação da Polimerase em Cadeia (RAPD–PCR) para pesquisa de heterogeneidademolecular. A extração de DNA foi realizada no processo fenol-cloroformio e a técnica deRAPD foi estudada com o primer AGAATCCGCC. Pode-se observar com estametodologia, variação no número e posição das bandas entre os 49 isolados estudados,podendo-se agrupá-los em nove padrões. Os agrupamentos formados pelos isolados nãoapresentaram relação com raça, idade ou sexo do animal. Concluindo-se que a M.pachydermatis apresenta diferenças em seu perfil molecular, observado pela técnica molecular(RAPD-PCR) que permite classificar os isolados desta espécie em até nove subtipos.

[Occurrence of Cryptococcus neoformans in pigeon excrement in the city of Pelotas, State of Rio Grande do Sul]. / Ocorrência de Cryptococcus neoformans em excretas de pombos na cidade de Pelotas, Estado do Rio Grande do Sul.

INTRODUCTION: Cryptococcus neoformans is an encapsulated yeast and is the etiological agent for human and animal cryptococcosis. It is found in sources within the environment, including pigeon excrement, and is an important cause of mortality among immunocompromised individuals worldwide. METHODS: Seventy different environments in the city of Pelotas, Rio Grande do Sul, were surveyed for the purpose of investigating Cryptococcus neoformans occurrences in pigeon excreta. The environments included buildings, public squares and outdoor locations in the city. After collection, chloramphenicol saline solution was added to the excreta, which were then homogenized and seeded onto Sabouraud agar with chloramphenicol and onto Niger agar, and incubated at 32 degrees C. Identification was performed by direct examination and by means of the phenoloxidase and urease tests, carbohydrate assimilation and culturing in CGB medium. RESULTS: Out of the sites investigated (n = 70), 26 (37.1%) of them contained pigeon excreta. These included historical buildings (n = 8), a church tower (n = 1), rice mills and warehouses (n = 7), a public square (n = 1) and outdoor locations (n = 9). Cryptococcus neoformans was isolated from 26.9% (n = 7/26) of these locations. CONCLUSIONS: This study draws attention to isolation of this fungus in urban areas that present large accumulations of pigeon excrement. This represents a risk to public health, especially for immunocompromised individuals.

Ocorrência de Cryptococcus neoformans em excretas de pombos na cidade de Pelotas, Estado do Rio Grande do Sul / Occurrence of Cryptococcus neoformans in pigeon excrement in the city of Pelotas, State of Rio Grande do Sul

INTRODUÇÃO: O Cryptococcus neoformans é uma levedura capsulada, agente etiológico da criptococose em humanos e animais, encontrado em fontes ambientais, incluindo excretas de pombos, é uma importante causa de mortalidade em indivíduos imunodeprimidos em todo o mundo. MÉTODOS: Com o objetivo de verificar a ocorrência do Cryptococcus neoformans, em excretas de pombos, na Cidade de Pelotas, pesquisou-se 70 ambientes, incluindo prédios, praças e locais ao ar livre, da Cidade de Pelotas, RS. Após a coleta, os excrementos foram adicionados de salina com cloranfenicol, homogeneizados, semeados em ágar Sabouraud com cloranfenicol e ágar Níger e incubados a 32ºC. Para identificação, realizou-se exame direto, prova da fenoloxidase, urease, assimilação de carboidratos e cultura em meio CGB. RESULTADOS: Dos locais estudados (nº =70), em 26 (37,1 por cento) havia excretas de pombos. Estes lugares foram representados por prédios históricos (nº =8), torre de igreja (nº =1), engenhos e armazéns de arroz (nº =7), praça (nº =1) e locais ao ar livre (nº =9), o isolamento de Cryptococcus neoformans ocorreu em 26,9 por cento (nº =7/26), destes locais. CONCLUSÕES: O estudo chama a atenção, para o isolamento do fungo em áreas urbanas, que apresentavam grande acúmulo de excretas, indicando um risco para a saúde pública, especialmente para indivíduos imunocomprometidos.

INTRODUCTION: Cryptococcus neoformans is an encapsulated yeast and is the etiological agent for human and animal cryptococcosis. It is found in sources within the environment, including pigeon excrement, and is an important cause of mortality among immunocompromised individuals worldwide. METHODS: Seventy different environments in the city of Pelotas, Rio Grande do Sul, were surveyed for the purpose of investigating Cryptococcus neoformans occurrences in pigeon excreta. The environments included buildings, public squares and outdoor locations in the city. After collection, chloramphenicol saline solution was added to the excreta, which were then homogenized and seeded onto Sabouraud agar with chloramphenicol and onto Niger agar, and incubated at 32°C. Identification was performed by direct examination and by means of the phenoloxidase and urease tests, carbohydrate assimilation and culturing in CGB medium. RESULTS: Out of the sites investigated (n = 70), 26 (37.1 percent) of them contained pigeon excreta. These included historical buildings (n = 8), a church tower (n = 1), rice mills and warehouses (n = 7), a public square (n = 1) and outdoor locations (n = 9). Cryptococcus neoformans was isolated from 26.9 percent (n = 7/26) of these locations. CONCLUSIONS: This study draws attention to isolation of this fungus in urban areas that present large accumulations of pigeon excrement. This represents a risk to public health, especially for immunocompromised individuals.

Análise microbiológica de salame tipo alemão vendido em feiras-livres / Microbiological analysis of german salami sold in free markets

Os alimentos são passíveis de contaminação por diferentes agente etiológicos, tanto microrganismo como suas toxinas. O presente estudo objetivou analisar microbiologicamente amostras de salames do tipo alemão produzidos artesanalmente e comercializados nas feiras livres da cidade de Pelotas, RS, Brasil. Esta cidade conta com 12 feiras livres cadastradas na Prefeitura e distribuídas em diferentes locais sendo que a realização de cada uma ocorre semanalmente. Os salames foram adquiridos aleatoriamente em cada uma das feiras e a análise microbiológica foi realizada no Laboratório de Microbiologia do Instituto de Biologia da UFPel, sendo a metodologia realizada conforme legislação em vigor da Agência Nacional de Vigilância Sanitária –ANVISA. O alimento foi encontrado em dez (83,3%) feiras, totalizando dez amostras. Após a análise, observou-se que em somente uma (10%) amostra isolou-se Staphylococcus coagulase positiva. Quanto à Salmonella sp. e Coliformes a 45ºC não houve isolamento em nenhuma amostra. Esta análise microbiológica demonstrou que as amostras de salame “alemão” comercializadas nas feiras livres de Pelotas estão livres de contaminação pelos microrganismos entéricos patogênicos Salmonella sp e Coliformes a 45ºC, o que representa um aspecto positivo para este comércio. Entretanto, a presença de Staphylococus coagulase positiva, em uma das amostras, evidencia risco de intoxicação alimentar.